Our signature spicy miso broth is made with three types of artisanal miso (red, white, and hatcho miso) sourced from Japan. Provides a good spicy kick to those who can handle the heat!
Two servings of spicy miso soup base, fresh noodles, tender pork chashu, 24-hr marinated yolky eggs, green onions, bamboo shoots, chili threads, corn, and cooking instructions.
Fresh for 5 days refrigerated, up to 3 months frozen
**Allergen Notice: Soy, Wheat, Fish (Bonito)**