Kenchan Ramen
Roasted Garlic Shio (2 servings) (Vegan)
Roasted Garlic Shio (2 servings) (Vegan)
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Refreshing. Kind. Versatile
Harmony in taste personified by the merger of ginger and garlic.
The clear broth will give you a warm and gentle umami filled embrace that will remind you of curling up in your blanket on a rainy day. The carefully selected toppings will fill you up without the fattiness and acidity of traditional ramen, leaving you feeling rejuvenated.
Two servings of ginger garlic soup base, fresh noodles, sautéed mushrooms, blanched spinach, lotus root (renkon), and onion ginger oil.
Fresh for 5 days refrigerated, up to 1 year frozen
**Allergen Notice: Soy, Wheat**
Ingredients- Noodles (Wheat Flour, Water, Wheat Gluten, Kansui) Soup Base (Water, Salt, Garlic Paste, Sugar, Gluten Free Soy Sauce, Salt, Yeast Extract, Ginger Paste, Onion, Garlic Powder, Toasted Onion Powder, Ginger Ground, Red Pepper Powder) Mushrooms (Organic Maitake, Organic Shimeji, White Mushrooms, Salt, Extra Virgin Olive Oil, Garlic, Red Chili Pepper) Lotus Root, Spinach, Onion Ginger Oil
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This flavor was delicious!! Not too heavy. I will be ordering again
My favorite.
These were a present for a family member who loves ramen. When asked how they enjoyed it, they stated they loved it. Ate all four servings in a matter of two days and want more. Think I'll have to order some for myself now!
Absolutely delicious and super easy to make
As I said in my review for the White Truffle ramen, this is a very good option for a quick delicious and satisfying ramen dinner. We so appreciate that there are vegan options. It's also easy to customize by adding egg or tofu or whathaveyou.