Crafting Ramen with Passion

Kenchan Ramen offers authentic “take home” Japanese ramen kits made with high quality, local ingredients in a variety of iconic and unique flavors. Kenchan Ramen was founded during the pandemic in 2020 by Kenshi Kobayashi and Master Chef Motoki Teranishi, who owns Kyushu Ramen and brings over 40 years of culinary experience to the team with the goal of bringing Japan’s ultimate comfort food to American homes in a convenient and authentic way. 

Why Choose Kenchan Ramen

  • Uncompromising Quality

    We are committed to using the finest ingredients and culinary expertise to create remarkable ramen flavors.

  • Convenience and Variety

    Our menu offers a diverse range of flavors and options to cater to different tastes and dietary preferences.

  • Customer Satisfaction

    We take pride in our growing community of satisfied customers who love the taste and convenience of our ramen kits.

  • Ready in minutes

  • Chef Crafted

  • Melt-Free

  • 5 Stars reviews

MOTOKI TERANISHI

Kenchan Ramen - Master Chef