Gluten Free Noodles (Vegan)

Gluten Free Ramen Noodles. You'd never be able to tell that they're made of 100 premium rice flour instead of wheat! Tastes just like regular ramen noodles. 

Instructions- Cook for 4-5 minutes in boiling water.

These gluten free noodles will make the ginger garlic shio and the white truffle mushroom 100% vegan and gluten free!