Skip to product information
1 of 3

Kenchan Ramen

Gluten Free Ginger Garlic Shio (2 servings) (Vegan)

Gluten Free Ginger Garlic Shio (2 servings) (Vegan)

Regular price $36.00 USD
Regular price Sale price $36.00 USD
Sale Sold out
Refreshing. Kind. Versatile

Cook GF rice noodles for 45~1 min in boiling water

Harmony in taste personified by the merger of ginger and garlic, 100% GF & plant-based.

The clear broth will give you a warm and gentle umami filled embrace that will remind you of curling up in your blanket on a rainy day. The carefully selected toppings will fill you up without the fattiness and acidity of traditional ramen, leaving you feeling rejuvenated.  

Two servings of ginger garlic soup base, fresh rice noodles, sautéed mushrooms, blanched spinach, lotus root (renkon), and onion ginger oil. 

Fresh for 5 days refrigerated, up to 1 year frozen

**Allergen Notice: Soy, Wheat**

Ingredients- Rice Noodles, Soup Base (Water, Salt, Garlic Paste, Sugar, Soy Sauce, Salt, Yeast Extract, Ginger Paste, Onion, Garlic Powder, Toasted Onion Powder, Ginger Ground, Red Pepper Powder) Mushrooms (Organic Maitake, Organic Shimeji, White Mushrooms, Salt, Extra Virgin Olive Oil, Garlic, Red Chili Pepper) Lotus Root, Spinach, Onion Ginger Oil  

View full details

Customer Reviews

Based on 2 reviews
50%
(1)
50%
(1)
0%
(0)
0%
(0)
0%
(0)
D
Denielle Dominguez
Yummy

So filling and fresh. The flavors really compliment each other.

J
Jordan

It's definitely an acquired taste. You really have to respect the ginger levels. Other than that, I ate the whole bowl.