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Kenchan Ramen

Gluten Free 100% Buckwheat Soba (4 Servings) (VEGAN)

Gluten Free 100% Buckwheat Soba (4 Servings) (VEGAN)

$20.00 USD
$20.00 USD
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$20.00 USD
$17.60 USD

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Light. Nutty. Refreshing.

Sink into a bowl of these nutty, firm noodles with an umami soy sauce broth infused with kombu seaweed, mushrooms, and a hint of heat from Yawata's Japanese spice blend.

100% buckwheat soba noodles are extremely rare, as most soba noodles are a blend of buckwheat flour and wheat flour. Kenchan Soba noodles are made by 100% buckwheat flour with zero sodium, high in protein, and best enjoyed as hot soup noodles, cold dipping noodles, or as a cold noodle salad!

MADE IN JAPAN

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From our kitchen to your couch

  • Uncompromising Quality

    We are committed to using the finest ingredients and culinary expertise to create remarkable ramen flavors.

  • Convenience and Variety

    Our menu offers a diverse range of flavors and options to cater to different tastes and dietary preferences.

  • Real Ingredients, Real Flavor

    Every Kenchan kit features real meat and farm-fresh veggies. It’s the quality you can taste in every slurp.
Hear from our master chef

Ramen, Crafted with Purpose

Kenchan Ramen brings Japan’s ultimate comfort food to your home. Founded in 2020 by Kenshi Kobayashi and Master Chef Motoki Teranishi—owner of Kyushu Ramen with over 40 years of experience—our kits are made with premium, local ingredients and bold, iconic flavors. Authentic, soulful, and ready when you are.

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