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Kenchan Ramen, run by Kenshi, a native of Japan, sells ramen kits that allow customers to enjoy the taste of authentic ramen in their own homes. The company sells ramen kits that allow customers to enjoy the taste of authentic ramen in their own homes. The most popular items are the regular "miso" and "spicy miso.The most popular items are the regular `Asso' and `Spicy Miso,' but the new Vegan Flavor `White Truffle' is also popular.He is also proud of his new creation, `White Truffle. He is also eager to take on other new works.He said that he will be eagerly taking on other new works, so if you like it, repeat it and try it again.If you like it, why not repeat it and try a new flavor?   http://magazine.us-lighthouse.com/publication/?m=12396&i=737157&p=44&ver=html5

We had the good fortune of connecting with Kenshi Kobayashi and we’ve shared our conversation below. Hi Kenshi, we’d love to hear about how you approach risk and risk-takingI don’t know that I would have come this far in my life and career without taking some risks. And Kenchan Ramen definitely wouldn’t exist without risk taking. I took a leap of faith and moved from my hometown in Kennett Square, Pennsylvania (shoutout to the mushroom capital of the world!) to LA, a new city with no friends or family. After two years at a comfortable corporate job, I took an even bigger leap by leaving to join a start-up. Then 2020 happened, and the pandemic changed everything. As risky as it seemed, I took the biggest risk of my life so far and dropped everything to pin it all on Kenchan Ramen, which was just a fun side-project up until then.